Discover sustainable infrastructure innovations in
Food
As urbanisation trends continue, subsistence farming will play less of a role in the provision of food. It is important that urban areas have the infrastructure in place to ensure that all income groups can access healthy, nutritious food at a price they can afford. Infrastructure also has a role to play in minimising food waste and loss, so that farmers can sell as much of their produce as possible.
Mangroves Together project
Restoring degraded mangrove areas through community engagement
Halisi Food Trolleys
Scaling access to affordable and healthy foods with solar-powered food carts
Shinyanga Soil Conservation Programme (HASHI)
Re-introducing traditional land management practices to reduce disaster risk
Shagara at School
Transforming school rooftops into green classroom spaces
Gcwalisa food hub
Improving food and energy access in low-income communities
Soil for Life food gardens
Educating the urban poor in food cultivation
Cold Hubs
Providing solar-powered cooling-as-a-service to reduce food waste
The Kibera Public Space Project
Providing productive public spaces in informal settlements
